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Category Archive for 'wine'

Bey­once, girl­friend, for­get rings.  You and I have got to talk about fried eggs.  Espe­cially this one.  Because there’s this woman Deb, she runs an excel­lent web­site, and she has a recipe I think you will like– because see that glossy, fried golden egg on top of it all? This is a recipe all the […]

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Here, chez BLC, the joke with gro­cery shop­ping is to be extra care­ful with the bag with the eggs.  “Hey, be care­ful, there’s eggs in there!” is the invari­able cau­tion.  Which makes every other “be care­ful” warn­ing turn into “hey, there’s eggs in there.”  Yep.  One line, one trick ponies.
So when I was con­tem­plat­ing the […]

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I love to cook– and my waist­line makes no secret of it. But I don’t care so much about my waist­line that food still doesn’t (and always) come first. I try to plan a few meals a week for cook­ing, and for work­ing on my stack of recipe clip­pings.
But… shhhh… I get tired […]

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Yet again, I find myself besieged by car­rots. I some­how got a five pound bag of car­rots in my Boston Organ­ics box that I know I didn’t order, but there it was, and there it remained. I have slowly begun using them up, but I think I am going to have to add […]

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On New Year’s Eve this (past?) year we took it easy. Our friend L. came over, and we had a lit­tle fes­ti­val of fry­ing.
First, though, a toast, the first of sev­eral, to the new year, with some “Il” Pros­ecco and rasp­ber­ries. Fan­cied up cheap cham­pagne? That’s how we roll.

In the back­ground on the […]

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Steal­ing a page from inspired by Mrs. G’s blog posts of her favorite things, here are a few of my favorite things:
Ted­die Peanut But­ter, nat­ural super chunky. I grew up in the town where it’s made, and there is noth­ing like the odor of roast­ing nuts, waft­ing out of nowhere.
Dr. Bronner’s organic laven­der liquid […]

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Changing tastes

I’m almost through the sec­ond week of lithium, and it’s been an inter­est­ing process. Last week, I was tak­ing 300 mg, and I thought I would die at one point. This week, I’ve been tak­ing it 300 mg twice a day, and try­ing to remem­ber to take it at sup­per. I missed […]

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Saturday October 13 in pictures

Gotta look snazzy when run­ning errands.

Work­ing away like it’s August, not October.

He also thinks it’s August.

Coolidge Cor­ner, Brookline.

The old SS Pierce build­ing in Coolidge Corner.

A lit­tle wine shop­ping at Trader Joe’s.

Ran­dom neces­si­ties: tuna, mango slices, eggs, salami.

Some of the booty from Brook­line Booksmith.

The very nice neigh­bor­hood around my SIL’s place.

More of the neighborhood.

Um, tak­ing my […]

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It’s been hell at work recently, so since my last post about mak­ing a carrot/red lentil/rice soup/stew, which inci­den­tally makes an excel­lent com­ple­ment to a grilled lamb shoul­der chop, see left, I haven’t done any cook­ing. The Bet­ter Half has made me sup­per a few times, but really, I’ve also just been Off My […]

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