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Category Archive for 'links'

Bookshelf porn

Book­shelf porn. I like this one, though it’s more art than book­shelf. Thanks to the Bet­ter Half for the link.

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I write like
William Shake­speare
I Write Like by Mémoires, Mac jour­nal soft­ware. Ana­lyze your writing!

Umm. Yeah. I can stop blog­ging now.
There was a blog post in today’s NYT Book Review link­ing me to this site, and I just cut and pasted in my last blog post.  YEAH.
Okay.  Now back to your reg­u­lar reading.

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Little, yellow, different

No.  Not Nuprin, but my anti-anxiety drug, a stronger one than I used to take.
It’s been a long sev­eral days, and I shan’t/won’t go into details, other than to say the fol­low­ing.
Crazy peo­ple are liars.
They lie to them­selves about how much they can han­dle, until they just can’t any­more.  In the mean­time, they pre­tend that they’re fine […]

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Wee folks and friends

These are our friends Amy and Pete.  And their very pre­emie, very beau­ti­ful daugh­ters, Molly and Madeleine, now each a very gor­geous 17 months old.  This is Amy’s blog, micro­pre­emie mommy.  Amy and Pete are doing the March of Dimes March for Babies on Cape Cod next week as Team Far­rell Peanut, because with all […]

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The Sun­day Times Book Review has an arti­cle about a new book– a tran­scrip­tion, really, and I’ve read the advance copy, it’s well worth the read– of an inter­view between the late, great David Fos­ter Wal­lace and the Rolling Stone reporter and writer David Lip­sky as Wal­lace is doing his book tour after Infi­nite Jest […]

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There’s a May 24 col­umn from Pete Wells in the Din­ing sec­tion of the NYT about not hav­ing access to his cook­books since they’re boxed up for a move.  He relates a lost­ness he feels, not hav­ing access to those pages, yet talks about how, not being teth­ered to the recipes, he’s in some ways […]

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Provincetown, 2010

We finally had a long-ish week­end away. We spent the week­end in Province­town, at the tip of Cape Cod. There was walk­ing– and eat­ing greasy Por­tuguese sand­wiches for break­fast includ­ing a custardy-yum pasteis de nata and fab­u­lous fish and chips for din­ner one night and another HOMGYUM break­fast oh, there was laugh­ing and […]

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Deb at Smit­ten Kitchen had this recipe for Shak­shuka, an Israeli Spicy Tomato Stew with Poached Eggs that I really wanted to try.  See, it looked really easy, a one pot dish that you built by lay­er­ing fla­vors, and when the stew was basi­cally done, you popped in a few eggs and poached them in […]

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I go to ther­apy not far from Fen­way Park and Ken­more Square, a land of ample metered park­ing.  Usu­ally.  But it’s base­ball sea­son, and as I came out of my ses­sion, the SUVs were roam­ing like mad cat­tle, foam­ing and froth­ing and honk­ing and worst of all, NOT USING THEIR SIGNALS TO INDICATE LANE CHANGES.  […]

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Mending Wall(s)

Mr. Frost relates that “Some­thing there is that doesn’t love a wall” and the con­trary opin­ion, “Good fences make good neigh­bors,” in his poem Mend­ing Wall– it seems to be frost heaves and win­ter and grav­ity, the upheavals of win­ter, weather and cows.  He talks not of insid­i­ous creep­ers like ivy or bit­ter­sweet vine that […]

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